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Peshawri Kehwa
Ingredients:
dried leaves of kehwa half tsp
ilaichi 23
cinamon(daarcheeni)1 piece
sugar as desired
Preparation:
In 34 cups of water add the ilaichi and cinamon and let it come to a boil.let it boil for a few minutes and then add the dried leaves of kehwa.boil it for another 10 seconds not more,strain and pour into cups.add sugar as desired.excellent kehwa is ready!
میرے دل میں اُتر سکو تو شاید یہ جان لو
کتنی خاموش محبت تم سے کرتا ہے کوئی۔
Hasham (08-07-2008)