All Pakistani Dramas Lists
Latest Episodes of Dramas - Latest Politics Shows - Latest Politics Discussions

Thread: Kabuli Pulao

      
   
  1. #1
    ghazi52's Avatar
    ghazi52 is offline Member
    Long Live Pakistan
     
    Join Date
    Apr 2006
    Location
    USA
    Posts
    2,800
    Blog Entries
    13
    Quoted
    11 Post(s)

    Cool Kabuli Pulao


    .

    Kabuli Pulao

    Ingredients

    Rice 750 gm soaked for 30 minutes
    Mutton ½ kg
    Ginger garlic 1 tbsp
    Salt 1 tsp + 1 ½ tsp
    Water 2 cups
    Oil ¼ cup
    Sugar 2 tbsp
    Raisons ½ cup
    Carrots 1 thinly sliced
    Brown onion ½ cup
    Grind coarsely
    Black cardamom 2
    Black pepper 8
    Cinnamon 1 inch piece
    Cumin 1 tsp


    Method

    Boil mutton with ginger garlic paste, salt and 2 cups water till mutton tender and water dries. Heat ¼ cup oil add 2 tbsp sugar and caramelize till light golden, add 3 to 4 cups water with 1 ½ tsp salt, add in the soaked rice. Cook on high flame till boiling and half water dries, then add to it coarsely grinded whole spice masala mix well and leave it on dum. In another pan heat 2 tbsp oil fry raisons and remove then in the same oil add 1 tbsp sugar, slightly caramelize, add in carrot and keep aside. In another pan heat ¼ cup oil add ½ cup brown onion and boiled mutton. Fry till light golden, now add fried mutton on top of the cooked rice surrounded by fried carrots and raisons. Serve hot.
    "Love is just a word until someone comes along and gives it meaning."
    .


  2. #2
    Black_Pearl's Avatar
    Black_Pearl is offline Ŧђз ₤σяđ Ŏf Ðάяк Šσμℓş
    Mohabbat Roth Jaye To ......
    Kabhi Jeeny Nahi
    Dati......!!!!!!
     
    Join Date
    Aug 2011
    Location
    Jahan Mera Dil Kare
    Posts
    10,331
    Quoted
    24 Post(s)

    Re: Kabuli Pulao

    Quote Originally Posted by ghazi52 View Post

    .

    Kabuli Pulao

    Ingredients

    Rice 750 gm soaked for 30 minutes
    Mutton ½ kg
    Ginger garlic 1 tbsp
    Salt 1 tsp + 1 ½ tsp
    Water 2 cups
    Oil ¼ cup
    Sugar 2 tbsp
    Raisons ½ cup
    Carrots 1 thinly sliced
    Brown onion ½ cup
    Grind coarsely
    Black cardamom 2
    Black pepper 8
    Cinnamon 1 inch piece
    Cumin 1 tsp


    Method

    Boil mutton with ginger garlic paste, salt and 2 cups water till mutton tender and water dries. Heat ¼ cup oil add 2 tbsp sugar and caramelize till light golden, add 3 to 4 cups water with 1 ½ tsp salt, add in the soaked rice. Cook on high flame till boiling and half water dries, then add to it coarsely grinded whole spice masala mix well and leave it on dum. In another pan heat 2 tbsp oil fry raisons and remove then in the same oil add 1 tbsp sugar, slightly caramelize, add in carrot and keep aside. In another pan heat ¼ cup oil add ½ cup brown onion and boiled mutton. Fry till light golden, now add fried mutton on top of the cooked rice surrounded by fried carrots and raisons. Serve hot.
    Very nice sharing .....

  3. #3
    ghazi52's Avatar
    ghazi52 is offline Member
    Long Live Pakistan
     
    Join Date
    Apr 2006
    Location
    USA
    Posts
    2,800
    Blog Entries
    13
    Quoted
    11 Post(s)

    Re: Kabuli Pulao

    Thanks..

Posting Permissions

  • You may not post new threads
  • You may not post replies
  • You may not post attachments
  • You may not edit your posts
  •  

Log in